Comment 61176

By JasonAAllen (registered) - website | Posted March 18, 2011 at 15:12:58 in reply to Comment 61016

@Steve - Thanks for your comments. Point 1 - You're right about the concentrate, and very probably right about the blissful ignorance. 2. Eating locally in the winter is certainly a challenge - one many people find daunting, not only to cook, but sometimes to eat as well. It took ages for me to be comfortable eating cabbage (bad experience as a kid), but now it's one of my favorite winter dishes. We recently aquired an amazing cookbook called Recipes from the Root Cellar (Andrea Chesman), which has some great ideas for local winter cooking. I'd highly reccomend it! 3. We are regulars at Ottawa St, and I've written about our friends there many times - we keep trying to figure out how to buy more and more of our produce there - I think we ARE going to break down and force the pressed Apple Cider on our picky 6 yrd old. The 4 yr old won't care, and his big brother can just get used to it! We are also subtly pressuring some of our farmer friends there to do a Milk Share (Cow Share) - so if you're down there, maybe mention it in passing :)

Comment edited by JasonAAllen on 2011-03-18 15:15:01

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