Comment 51978

By Undustrial (registered) - website | Posted November 21, 2010 at 11:19:16

The English thing is a real issue, and a little worrying. How do you strive to provide authentic ethnic foods while not realising that many of the people who provide these things at market stalls aren't always English scholars.

If this is happening at the Farmers Market, one has to wonder how many other times a week skilled workers and entrepreneurs are turned down by the city for this reason.

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